Tong Ren Tang Zai Zao Wan

Ingredients :
Agkistrodon, Scorpio, Pheretima, Bombyx Batryticatus (stir-baked), Moschus Artifactus, Rhizoma Gastrodiae, Rhizoma et Radix Notopterygii, Radix Angelicae Sinensis, Radix et Rhizoma Notoginseng, Herba Ephedrae, Borneolum Syntheticum, Pulvis Cornus Bubali Concentratus, Testudinis Carapax et Plastrum (processed), Radix Saposhnikoviae, Radix Angelicae Dahuricae, Rhizoma Chuanxiong, Radix Puerariae Lobatae, Cortex Cinnamomi, Radix Aconiti Lateralis (processed), Nodus Terebinthinae, Herba Taxilli, Rhizoma Drynariae (stir-baked), Radix Clematidis (stir-baked with wine), Rhizoma Dioscoreae Hypoglaucae, Radix Paeoniae Rubra, Rhizoma Wenyujin Concisum, Sanguis Draconis, Olibanum (processed), Cinnabaris, Asari Radix Et Rhizoma, Polygoni Multiflori Radix Preparata